Apparaten en accessoires
Duck ballotine
Voorbereiding. 15min
Totaal 2u. 45min
12 portions
Ingrediënten
-
duck whole boneless (approx. 1500 g) (see Tips)1
-
sea salt3 tsp
-
ground black pepper2 ½ tsp
-
dried marjoram1 ½ tbsp
-
brown onion cut in pieces100 g
-
garlic cloves2
-
unsalted butter20 g
-
chicken liver without veins or membranes, cut into 2-3 cm pieces150 g
-
turkey mince broken into pieces200 g
-
pitted prunes15
-
breadcrumbs40 g
-
egg1
-
pouring (whipping) cream50 g
Moeilijkheidsgraad
gevorderd
Voeding per 1 portion
Natrium
704.7 mg
Eiwitten
23.6 g
Calorieën
2509.2 kJ /
597.4 kcal
Vetten
51.7 g
Vezels
2.4 g
Verzadigd vet
16.7 g
Koolhydraten
8.7 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Sweet beet
35min
Porcini mushroom salt
5min
Spring rolls with vegetable filling (Thermomix® Cutter, using modes)
1u.
Tropical jelly with coconut yoghurt (Diabetes)
4u. 40min
Spring rolls with vegetable filling (Thermomix® Cutter)
1u.
ABC butter
30min
Cold cut pork sausage
1u. 30min
Vegetable liquid stock (TM6)
3u. 15min
Brioche fruit tarts
4u.
Fresh turmeric and ginger paste
20min
Hazelnut hot chocolate
10min
Celebration saffron and sage bread with ginger butter
3u.