Apparaten en accessoires
Steamed Whole Fish
Voorbereiding. 10min
Totaal 45min
4 portions
Ingrediënten
-
baby bok choy cut in half lengthwise3
-
whole fish, gutted, cleaned (approx. 24 oz)1
-
tangerines sliced, plus extra, halved and sliced, to garnish2
-
green onions cut into pieces (2 in.)2
-
ginger peeled, cut into pieces½ oz
-
garlic cloves2
-
dried red chilies stems removed2
-
sesame oil½ oz
-
fermented black bean paste2 tbsp
-
tangerine juice3 oz
-
water divided22 oz
-
chopped cilantro to garnish
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
461 mg
Eiwitten
22 g
Calorieën
1046 kJ /
250 kcal
Vetten
15 g
Vezels
2 g
Verzadigd vet
4 g
Koolhydraten
8 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Chinese New Year
11 recepten
Verenigde Staten
Verenigde Staten
Misschien vind je het ook leuk...
Homemade Fish Ball Soup
2u.
Pulut Tai Tai (Steamed Blue Glutinous Rice)
2u. 35min
Golden Sand Prawns (Salted Egg Prawns)
30min
Four Course Meal (Chicken Rice)
1u. 25min
Kam Heong (Golden Fragrance) Prawns
25min
Mantou Buns with Soya Milk
1u. 35min
Kuih Ketayap (Crêpes With Sweet Coconut Filling)
20min
Mee Siam (Spicy Siamese Noodles)
30min
Teochew Seafood Porridge
45min
Tom Yum Goong
30min
Shrimp Sauté
25min
Ginger Garlic Steamed Whole Fish
30min