Kaiyang Cabbage (Savory Stir-Fried Cabbage)

Kaiyang Cabbage (Savory Stir-Fried Cabbage)

4.6 47 beoordelingen

Voorbereiding. 15min

Totaal 35min

4 portions

Ingrediënten

dried shiitake mushrooms sliced in halves
1 oz
hot water to soak mushrooms
garlic cloves
3
olive oil
1 oz
dried shrimp
½ oz
Chinese cabbage leaves cut into pieces (1 in.)
16 oz
carrots thinly sliced rounds
2 oz
salt to taste
1 tsp
ground white pepper
2 pinches
rice flour
1 tsp
water
2 tbsp
sesame oil to serve

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 744.6 mg

Eiwitten 4.6 g

Calorieën 501 kJ / 119.7 kcal

Vetten 7.5 g

Vezels 2.4 g

Verzadigd vet 1 g

Koolhydraten 10.7 g

Vindt u het leuk wat u ziet?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer u voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Chinese New Year 11 recepten
Verenigde Staten

Misschien vind je het ook leuk...

Hainan Chicken Rice, Vegetable Soup, Steamed Egg

1u. 25min

Three-in-One Meal (Rice, Steamed Egg and Steamed Chicken)

45min

Stir-Fried Vegetables

15min

Steamed Seafood Tower

40min

Squid in squid ink sauce (calamares en su tinta)

1u. 5min

Steamed Glutinous Rice With Mud Crab

1u. 30min

Pork Trotter Jelly

8u.

Wafu dressing

20min

Japanese Savory Egg Custard (Chawanmushi)

40min

Prawns and Cuttlefish with Celery

30min

Hot and Sour Pineapple Rice

1u. 15min

Ginisang ampalaya (Sautéed bitter gourd)

20min