Apparaten en accessoires
Crab Croquettes with Romesco Sauce
Voorbereiding. 1u.
Totaal 5u. 20min
24 pieces
Ingrediënten
Crab Croquettes
-
white bread torn in pieces100 g
-
Parmesan cheese cut in pieces (2 cm)70 g
-
shallots halved60 g
-
garlic cloves2
-
unsalted butter diced60 g
-
plain flour90 g
-
mustard powder½ tsp
-
ground cayenne pepper¼ tsp
-
fine sea salt plus extra to taste½ tsp
-
ground black pepper plus extra to taste2 pinches
-
milk400 g
-
fresh crab meat mix of brown and white100 g
-
fresh chives finely chopped2 Tbsp
Romesco Sauce
-
blanched hazelnuts75 g
-
garlic cloves unpeeled, to taste2 - 3
-
roasted red peppers, preserved cut in pieces (3 cm)250 g
-
extra virgin olive oil20 g
-
sherry vinegar15 g
-
sweet smoked paprika1 tsp
-
ground cayenne pepper2 pinches
-
fine sea salt plus extra to taste¼ tsp
-
ground black pepper plus extra to taste2 pinches
<br>Assembly
-
plain flour plus extra for dusting60 g
-
medium eggs beaten2
-
sunflower oil for frying
Moeilijkheidsgraad
gemiddeld
Voeding per 1 piece
Natrium
130 mg
Eiwitten
5 g
Calorieën
493 kJ /
118 kcal
Vetten
7 g
Verzadigd vet
3 g
Koolhydraten
9 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Strawberry and Pistachio Semifreddo - Semifreddo alla fragola e pistacchio
18u.
Blue Cheese and Rosemary Soda Bread
35min
Pimm's Jelly with Cucumber Sorbet
4u. 25min
Irish Stout and Walnut Bread
2u. 50min
Normandy Apple Flan
1u. 25min
Sourdough Rye
51u. 10min
Get Ahead Turkey Gravy
1u. 45min
Crunchy Granola
2u.
Bitter Chocolate and Orange Liqueur Tart with Honeycomb Dust
3u. 45min
Gnocchi with Taleggio Cheese
1u. 40min
Red Pepper and Paprika Hollandaise Sauce
15min
Limoncello Sorbet with Mint and Basil - Sorbetto al limoncello, menta e basilico
18u. 25min