Versatile smooth soup

4.6 32 beoordelingen

Voorbereiding. 15min

Totaal 45min

6 portions

Ingrediënten

olive oil
25 - 30 g
mixed vegetables, for sautéing (e.g. onions, shallots, leek), cut in pieces (2 cm)
170 - 200 g
mixed vegetables, for soup (e.g. courgettes, carrots, pumpkin, sweet potatoes, celeriac, parsnips, green peas), cut in pieces as needed
700 - 800 g
water
750 - 850 g
vegetable stock paste, homemade
1 tsp
1 vegetable stock cube (for 0.5 l)
salt
1 tsp

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Eiwitten 4 g

Calorieën 465 kJ / 111 kcal

Vetten 5 g

Vezels 3.6 g

Koolhydraten 9 g

Vindt u het leuk wat u ziet?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer u voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

In Homemade We Trust 28 recepten
Internationaal

The Basic Cookbook 151 recepten
Internationaal

The Basic Cookbook 131 recepten
Canada

The Basic Cookbook 133 recepten
Internationaal

The Basic Cookbook 133 recepten
Internationaal

Misschien vind je het ook leuk...

Stuffed vegetables

1u. 20min

Broccoli and Cheddar Soup

45min

Menu with vegetable velouté, chicken with mustard sauce and steamed vegetables

45min

Cranberry Sauce

1u.

Spinach potato soup with savoury egg custard

45min

Lobster and Tarragon Risotto - Risotto con aragosta e dragoncello

35min

Pea Soup

30min

Carrot coriander soup and tikka salmon with steamed vegetables

35min

Smooth fennel and carrot soup

40min

Spanish tomato sauce

25min

Butternut Squash and Ginger Soup

35min

Spanish Tortilla

1u.