Leek and potato soup

Leek and potato soup

4.0 57 beoordelingen

Voorbereiding. 15min

Totaal 45min

6 portions

Ingrediënten

leeks (white part only), cut in pieces
450 g
salt plus extra to taste
1 tsp
extra virgin olive oil
30 g
butter
30 g
potatoes cut in slices (0.5 cm)
250 g
water
700 g
ground white pepper
1 pinch
ground nutmeg (optioneel)
1 pinch
milk
100 g
fresh chives chopped, to garnish

fresh flat-leaf parsley, chopped, to garnish

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Eiwitten 3 g

Calorieën 613 kJ / 146 kcal

Vetten 10 g

Vezels 2.6 g

Koolhydraten 10 g

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The Basic Cookbook 174 recepten
Zwitserland

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