Apparaten en accessoires
Mac and smoky cheese
Voorbereiding. 20min
Totaal 1u. 20min
6 portions
Ingrediënten
-
unsalted butter plus extra for greasing80 g
-
water1200 g
-
dried macaroni pasta250 g
-
shortcut bacon rashers4
-
milk500 g
-
cream cheese cut into pieces (3 cm)250 g
-
Dijon mustard2 tsp
-
ground black pepper½ tsp
-
salt½ tsp
-
smoked cheese cut into pieces (3-4 cm - see Tips)200 g
-
panko breadcrumbs50 g
-
smoked paprika for sprinkling
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
1073.1 mg
Eiwitten
24.9 g
Calorieën
2619.8 kJ /
623.8 kcal
Vetten
40.4 g
Vezels
1.6 g
Verzadigd vet
25.6 g
Koolhydraten
40.2 g
Vindt u het leuk wat u ziet?
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Barbecue
102 recepten
Australië en Nieuw-Zeeland
Australië en Nieuw-Zeeland
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