Apparaten en accessoires
Swedish meatballs with gravy
Voorbereiding. 30min
Totaal 30min
6 portions
Ingrediënten
Meatballs
-
fresh dill leaves only2 - 3 sprigs
-
garlic cloves2
-
bread (approx. 60 g), torn into pieces2 slices
-
brown onion cut into quarters60 g
-
ground nutmeg¼ tsp
-
salt½ tsp
-
egg1
-
lean beef mince broken into pieces500 g
-
ground allspice¼ tsp
-
ground black pepper⅛ tsp
Gravy
-
salted butter cut into pieces50 g
-
plain flour30 g
-
water400 g
-
Meat stock paste to taste (see Tips)2 - 3 tsp
-
pouring (whipping) cream100 g
-
Worcestershire sauce2 tsp
-
Dijon mustard1 tsp
-
oil1 tbsp
-
fresh dill leaves only, for garnishing
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
744.3 mg
Eiwitten
22.4 g
Calorieën
1543.8 kJ /
367.6 kcal
Vetten
26.6 g
Vezels
1 g
Verzadigd vet
13.4 g
Koolhydraten
10.1 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Simply Delicious
88 recepten
Australië en Nieuw-Zeeland
Australië en Nieuw-Zeeland
Misschien vind je het ook leuk...
Meatball subs
55min
Meatballs with white wine mushroom sauce
35min
Pork and apple cider stew
1h 40min
Creamy chicken and sun-dried tomato pasta
30min
Beef stroganoff
35min
Greek lamb rolls with yoghurt dressing
40min
Classic meatloaf
1h 35min
Family chicken galette
1h 55min
Paprika chicken with sour cream sauce
1h 15min
Mongolian lamb hot pot
3h 25min
Beef stew with buttermilk dumplings
1h 40min
Sticky meatball subs
1h