Apparaten en accessoires
Classic meatloaf
Voorbereiding. 20min
Totaal 1u. 35min
6 portions
Ingrediënten
-
olive oil spray for greasing
-
brown onion cut into halves1
-
fresh flat-leaf parsley cut into thirds10 sprigs
-
day old bread torn into pieces3 slices
-
nutmeg1 tsp
-
milk250 g
-
Dijon mustard2 tsp
-
Worcestershire sauce1 ½ tbsp
-
tomato sauce (see Tip)260 g
-
egg1
-
salt½ tsp
-
ground black pepper½ tsp
-
beef mince1000 g
-
mustard powder to taste2 - 3 tsp
-
brown sugar2 tbsp
-
water1000 g
-
new baby potatoes (2-3 per serve), washed18 - 20
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
898.2 mg
Eiwitten
46.4 g
Calorieën
1905 kJ /
453.6 kcal
Vetten
10.5 g
Vezels
3.8 g
Verzadigd vet
4.1 g
Koolhydraten
41.7 g
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Simply Delicious
88 recepten
Australië en Nieuw-Zeeland
Australië en Nieuw-Zeeland
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