Chicken, leek and corn pie

Chicken, leek and corn pie

4.1 259 beoordelingen

Voorbereiding. 20min

Totaal 1u. 15min

6 portions

Ingrediënten

fresh flat-leaf parsley leaves only
4 sprigs
brown onion peeled and cut into halves
1
leeks white and light green parts only (approx. 2 leeks), cut into pieces
300 g
salted butter cut into pieces
50 g
plain flour
80 g
water
250 g
Chicken stock paste (see Tips)
2 tsp
chicken thigh fillet cut into pieces (3 cm)
400 g
pouring (whipping) cream
50 g
frozen corn kernels
300 g
salt to season
ground black pepper to season
puff pastry (see Tips)
2 - 4 sheets

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 675.5 mg

Eiwitten 23.2 g

Calorieën 2677.7 kJ / 637.6 kcal

Vetten 32.2 g

Vezels 7.9 g

Verzadigd vet 15.2 g

Koolhydraten 60.7 g

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