Grilled scallops with chilli jam

Grilled scallops with chilli jam

4.9 21 beoordeling

Voorbereiding. 15min

Totaal 25min

10 portions

Ingrediënten

Chilli jam

eschalots
30 g
fresh long red chillies (see Tips)
100 g
extra virgin olive oil
20 g
white sugar
50 g
white vinegar
50 g
lime juice
1 ½ tbsp
palm sugar broken into small pieces (see Tips)
20 g

Scallops

scallops
20
extra virgin olive oil for brushing
salt to season
ground black pepper to season
lime juice to serve
fresh coriander leaves, for garnishing

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Eiwitten 3.8 g

Calorieën 328 kJ / 78.1 kcal

Vetten 3.3 g

Vezels 1.2 g

Koolhydraten 8 g

Vindt u het leuk wat u ziet?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer u voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Celebrate summer with Nico Moretti 10 recepten
Australië en Nieuw-Zeeland

Misschien vind je het ook leuk...

Chilli lime sauce

Chilli lime sauce

5min

Marinated lobster tail with bread salad and avocado soup (Tetsuya Wakuda)

Marinated lobster tail with bread salad and avocado soup (Tetsuya Wakuda)

30min

Chicken and port pâté

Chicken and port pâté

1u. 30min

Baguette

Baguette

3u. 45min

Meat stock paste

Meat stock paste

45min

Grilled eye fillet with Café de Paris butter

Grilled eye fillet with Café de Paris butter

45min

Hong Kong-style roast pork belly

Hong Kong-style roast pork belly

10u.

Cha gio (spring rolls)

Cha gio (spring rolls)

55min

Asian crab cakes with wasabi mayonnaise

Asian crab cakes with wasabi mayonnaise

1u. 30min

Pork ribs with black bean sauce

Pork ribs with black bean sauce

2u.

Anise-cured salmon

Anise-cured salmon

14u. 10min

Asian dipping sauce

Asian dipping sauce

25min