Apparaten en accessoires
Onion Ricotta Cakes with Sage
Voorbereiding. 15min
Totaal 1u.
6 portions
Ingrediënten
-
fresh sage leaves9
-
hazelnuts40 g
-
Parmesan cheese cut in pieces (2 cm)50 g
-
garlic clove1
-
onions quartered70 g
-
vegetable oil plus extra for greasing20 g
-
ricotta cheese250 g
-
medium egg1
-
fine sea salt3 pinches
-
ground black pepper3 pinches
-
water500 g
-
wild cranberry compote6 tsp
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
9 g
Calorieën
838 kJ /
200 kcal
Vetten
16 g
Vezels
0.9 g
Koolhydraten
4 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Steaming
10 recepten
VK en Ierland
VK en Ierland
Misschien vind je het ook leuk...
Chickpea Soup with Spinach
40min
Spinach Fatayers
2u.
Duck, Apricot and Pine Nut Pastilla
50min
Classic Zabaglione
15min
Celeriac, Roasted Hazelnut and Truffle Soup
40min
Asparagus Stem Soup
55min
Chestnut and Fennel Soup - Zuppa di castagne e finocchio
35min
Raspberry Cornettos - Cornetti di lamponi
15u.
Creamy Courgette Soup
25min
Cucumber Soup with Prawn Skewers
35min
Vegetable and Almond Soup
45min
Cod with Olive and Bread Topping, Potatoes and Tenderstem Broccoli
40min