Tri-Colour Ginger Rice

Tri-Colour Ginger Rice

1.0 1 beoordeling

Voorbereiding. 5min

Totaal 45min

5 portions

Ingrediënten

water
1000 g
short-grained brown rice (Japonica rice), soaked overnight (approx. 480 g after soaking)
300 g
fresh ginger
5 slices
fresh galangal
5 slices
rock salt
⅘ tsp
beetroot juice (see tips)
2 tbsp
carrot juice (see tips)
2 tbsp
spinach juice (see tips)
2 tbsp
olive oil
3 tbsp

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Eiwitten 5 g

Calorieën 1213 kJ / 290 kcal

Vetten 10 g

Vezels 2 g

Koolhydraten 45 g

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