Apparaten en accessoires
Pizza Capricciosa
Voorbereiding. 10min
Totaal 1u. 35min
3 portions
Ingrediënten
Dough
-
water220 g
-
barley maltsugar1 tsp
-
20 g fresh yeast, crumbleddried instant yeast2 tsp
-
strong white bread flour400 g
-
extra virgin olive oil plus extra for greasing30 g
-
fine sea salt1 tsp
Topping
-
mozzarella cut in pieces (2 cm)200 g
-
anchovy fillets, in oil drained6
-
tinned whole peeled tomatoes250 g
-
fine sea salt plus extra to taste1 pinch
-
artichoke hearts, in oil drained, quartered4
-
mushrooms in oil, or 4 porcini mushrooms, sliced50 g
-
taggiasca olives50 g
-
ground black pepper to taste
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
32.2 g
Calorieën
3435 kJ /
821 kcal
Vetten
33.1 g
Koolhydraten
105.2 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Italian Kitchen
62 recepten
VK en Ierland
VK en Ierland
Misschien vind je het ook leuk...
Mini Filoni with Green Olives - Piccoli filoni alle olive verdi
2u. 30min
Green coloured eggs
55min
Middle Eastern Aubergine Pies
2u.
Greek Appetiser Tart
1u. 30min
Potato Pizza with Vegetables - Pizza di patate con verdure
2u.
Cucumber Soup with Prawn Skewers
35min
Bread Stuffed with Eggs and Green Beans
5u. 30min
Antioxidant detox juice
10min
Curry Bread Rolls
2u. 10min
Apple Strudel
1u. 45min
Pogača (bread)
3u.
Tagliatelle with Porcini Mushrooms
1u.