Apparaten en accessoires
Pizza Marinara
Voorbereiding. 10min
Totaal 1u. 35min
3 portions
Ingrediënten
Dough
-
water220 g
-
sugar1 tsp
-
20 g fresh yeast, crumbleddried instant yeast2 tsp
-
extra virgin olive oil plus extra for greasing30 g
-
strong white bread flour plus extra for flouring400 g
-
fine sea salt1 tsp
Topping
-
garlic cloves3
-
extra virgin olive oil30 g
-
tinned chopped tomatoes300 g
-
fresh basil leaves only2 - 3 sprigs
-
fine sea salt1 tsp
-
dried oregano1 tsp
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
0.6 g
Calorieën
2760 kJ /
660 kcal
Vetten
21.6 g
Vezels
7.2 g
Koolhydraten
105.6 g
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Pizza
11 recepten
VK en Ierland
VK en Ierland
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