Apparaten en accessoires
Rustic Potatoes with Chorizo
Voorbereiding. 10min
Totaal 40min
8 portions
Ingrediënten
-
5 oz Monterey Jack cheese, cubed (½ in.), dividedPepper Jack cheese cubed (½ in.), divided5 oz
-
white onion quartered3 oz
-
fresh jalapeño chili (approx. 3 chilies) halved, de-seeded optional, plus extra to garnish1 - 2 oz
-
chorizo cut into pieces (¼ in.)12 oz
-
red potatoes cut into pieces (½ in.)32 - 33 oz
-
water15 oz
-
unsalted butter cubed (½ in.)2 oz
-
whole milk1 oz
-
green onions cut on the bias (¼ in.), divided2 ½ oz
-
salt to taste1 pinch
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
16 g
Calorieën
1615 kJ /
386 kcal
Vetten
27 g
Vezels
2 g
Koolhydraten
21 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
TEX-MEX COOKBOOK
51 recepten
Verenigde Staten
Verenigde Staten
Misschien vind je het ook leuk...
Chicken Breasts Pizzaiola
55min
Spaghetti Carbonara Pie
1u. 50min
Lemon Raspberry Trifle
1u. 5min
Chicken Roulade with Prosciutto and Cheese
1u. 5min
Yellow Chicken Adobo
50min
Beef Stew with Ghoulish Mashed Potato Ghosts
1u. 30min
Chicken Cacciatore with Orzo
1u. 5min
Prosciutto and Provolone Risotto
30min
Smoked Salmon and Zucchini Pasta
35min
Turkey, Asparagus and Goat Cheese Penne
35min
Chicken Marsala
40min
Basque Chicken
1u. 10min