Apparaten en accessoires
Falafel
Voorbereiding. 20min
Totaal 1u. 25min
35 pieces
Ingrediënten
-
dried broad beans soaked overnight270 g
-
fresh coriander roughly chopped5 sprigs
-
fresh parsley leaves only10 sprigs
-
dried chickpeas soaked overnight90 g
-
garlic cloves8
-
onions cut into quarters300 g
-
salt2 tsp
-
freshly ground black pepper½ tsp
-
flour2 tsp
-
ground cumin½ tsp
-
ground coriander1 tsp
-
baking soda1 tsp
-
baking powder3 tsp
-
sunflower oil for frying
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 piece
Eiwitten
2.8 g
Calorieën
489 kJ /
117 kcal
Vetten
9 g
Koolhydraten
6.3 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Pea, Cherry Tomato and Feta Hummus Wraps
10min
Semolina cake (namoura)
1u. 50min
Sweet cheese rolls (halawet el jebn)
2u. 45min
Tahini dip (tarator)
5min
Hummus
5min
Aubergine dip (moutabal/baba ganoush)
1u. 10min
Raw kibbeh
15min
Fatayer with cheese and mint
1u. 5min
Gazpacho
1u. 15min
Steak tartare
30min
Muhamara dip
5min
Falafel
25u. 30min