Pistachio Cheesecakes with Fresh Mango

Pistachio Cheesecakes with Fresh Mango

2.8 9 beoordelingen

Voorbereiding. 35min

Totaal 2u. 30min

6 portions

Ingrediënten

pistachio nuts, unsalted, shelled
40 g
40 g blanched, shelled hazelnuts
butter for greasing
fresh mint leaves
8
cornflour
2 Tbsp
raw cane sugar
100 g
100 g sugar
lime zest only
1
cream cheese
250 g
ricotta cheese
250 g
eggs
4
water
500 g
fresh mint plus extra to garnish
ripe mango diced
1
2 peaches, diced

Moeilijkheidsgraad

gemiddeld

Voeding per 1 portion

Eiwitten 15 g

Calorieën 1906 kJ / 455 kcal

Vetten 31 g

Vezels 1.8 g

Koolhydraten 28 g

Vindt u het leuk wat u ziet?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer u voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Great Taste On Every Level 72 recepten
VK en Ierland

Misschien vind je het ook leuk...

Roast Spiced Duck with Plums and Cauliflower Potato Purée

2u.

Turmeric and Coconut Bites

45min

Endless Variations Bread

45min

Strawberry Olive Oil Cake

1u. 35min

Flourless Gianduja Cake

2u. 40min

Potato, Bacon and Cheese Tortilla

50min

Butter with Sun-dried Tomatoes, Basil and Parmesan

10min

Apples with Cider Sabayon Sauce

40min

Chicken Galantine with Dill Yoghurt

3u. 25min

Chickpea and Ham Balls

35min

Two-Flavoured Picnic Rolls

1u. 30min

Pork with Broccoli Pesto and Flatbreads

40min