Apparaten en accessoires
Rye and Walnut Bread
Voorbereiding. 10min
Totaal 1u. 25min
800 g
Ingrediënten
-
water200 g
-
honey40 g
-
olive oil20 g
-
25 g fresh yeast, crumbleddried instant yeast2 tsp
-
rye flour250 g
-
wholemeal flour plus extra for dusting100 g
-
fine sea salt1 tsp
-
shelled walnuts60 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 100 g
Eiwitten
5 g
Calorieën
1026 kJ /
245 kcal
Vetten
8 g
Koolhydraten
37 g
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The Modern Vegetarian
60 recepten
VK en Ierland
VK en Ierland
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