Vegetable Soup, Eggs En Cocotte with Spinach

Vegetable Soup, Eggs En Cocotte with Spinach

3.6 5 beoordeling

Voorbereiding. 30min

Totaal 1u.

8 portions

Ingrediënten

carrots cut in pieces
400 g
leeks cut in pieces
300 g
turnips cut in pieces
200 g
potatoes cut in pieces (2 cm)
100 g
water
800 g
salt plus extra to taste
2 tsp
ground black pepper plus extra to taste
2 pinches
fresh baby spinach
200 g
200 g fresh spinach leaves, roughly chopped
butter cut in pieces
40 g
tomatoes diced
100 g
eggs chilled (see tip)
8
white bread toasted, cut in fingers
400 g

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Eiwitten 13 g

Calorieën 1169 kJ / 279 kcal

Vetten 9 g

Vezels 5.6 g

Koolhydraten 34 g

Vindt u het leuk wat u ziet?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer u voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Great Taste On Every Level 72 recepten
VK en Ierland

Misschien vind je het ook leuk...

Sweet Potato, Red Pepper and Cannellini Bean Soup

35min

Carrot and Ginger Soup

5min

Chickpea Soup (Revithia)

1u. 40min

Creamy Tomato Soup

25min

Vegetable Soup

35min

Spring Greens Soup with Beans

35min

Cream of Asparagus Soup

15min

Minestrone

45min

Vegetable soup

35min

Moroccan Bean Soup

45min

Cream of Tomato Soup with Carrot and Squash, Honey Mustard Salmon with Rice

35min

Sweet Potato and Courgette Soup

25min