Apparaten en accessoires
Bean stew with meatballs
Voorbereiding. 15min
Totaal 45min
4 portions
Ingrediënten
-
carrots cut into pieces80 g
-
leek cut into pieces90 g
-
celery cut into pieces80 g
-
butter30 g
-
potatoes diced (1.5 cm)500 g
-
water500 g
-
1 beef stock cube (for 0.5 l)beef stock paste, homemade1 tbsp
-
dried savory1 tsp
-
green beans, fresh or frozen (defrosted)500 g
-
sausage meat ready seasoned (see tip)250 g
-
canned butter beans drained (weight after draining)250 g
-
fine salt1 tsp
-
freshly ground black pepper½ tsp
-
fresh parsley chopped2 tbsp
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
22 g
Calorieën
1811 kJ /
432 kcal
Vetten
22 g
Vezels
13.4 g
Koolhydraten
36 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Quick Easy Dinners
10 recepten
Internationaal
Internationaal
Misschien vind je het ook leuk...
Mushroom and Sausage Stew with Barley
45min
Mexican Stuffed Peppers
45min
Red Bean, Chicken and Sweet Potato Stew
45min
Stuffed Vegetables
1u. 5min
Turkey and Corn Soup
1u. 5min
Colorado Cowboy Beans
1u. 5min
Venison and Potato Goulash
50min
Chutney Chicken
30min
Leczo (smoked sausage ratatouille)
30min
Meatballs and Chilli Cheese Potatoes
1u.
Ham and Leek Pasta Sauce
30min
Chicken in Red Pepper Sauce with Courgette and Feta Couscous
55min