Apparaten en accessoires
Black Bean and Sun-dried Tomato Dip
Voorbereiding. 10min
Totaal 30min
4 portions
Ingrediënten
-
sun-dried tomatoes in oil drained12
-
nutritional yeast flakes1 Tbsp
-
smoked paprika1 tsp
-
dried chilli flakes½ tsp
-
fine sea salt½ tsp
-
ground black pepper½ tsp
-
tinned black beans drained and rinsed (1 x 400 g tin)240 g
-
red peppers quartered150 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
8.4 g
Calorieën
593 kJ /
142 kcal
Vetten
4.3 g
Koolhydraten
17.5 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Vegan
10 recepten
VK en Ierland
VK en Ierland
Misschien vind je het ook leuk...
Broccoli Fritters with Radish Salad and Lemon Quinoa
1u.
Squash and Beetroot Couscous with Chickpeas and Tahini Dressing
45min
Vegan Aubergine Rolls
11u. 15min
Padrón Pepper Pesto
4u. 15min
Freekeh Risotto with Mixed Mushrooms and Sage
1u. 30min
Roasted Cauliflower Steaks with Salsa and Purée
1u.
Five Grain Porridge with Cardamom and Cinnamon Drizzle
30min
Millet Salad with Lentils and Pomegranate
2u. 35min
Asparagus and Hazelnut Tart with Polenta Crust
1u. 35min
Persian Frittata (Kuku Sabzi)
50min
Chickpea Pancakes
20min
Sweet and Savoury Amaranth Salad with Cumin Roasted Veg, Pomegranate and Hazelnut
1u.