Pilau rice using rice mode
TM6

Pilau rice using rice mode

4.6 (10 ratings)

Ingredients

Pilau

  • 1 brown onion (approx. 120 g), cut into wedges (3-4 cm)
  • 35 g ghee (see Tips)
  • 1 cinnamon quill
  • 6 cardamom pods (green), crushed
  • 1 tsp cumin seeds
  • 1 tsp black mustard seeds
  • ½ tsp salt
  • 3 fresh curry leaves

Rice

  • 400 g basmati rice
  • 870 g water
  • 20 g vegetable oil
  • 1 tsp salt (optional)

Nutrition
per 1 portion
Calories
2121.5 kJ / 507.1 kcal
Protein
7.8 g
Carbohydrates
84.4 g
Fat
14.8 g
Saturated Fat
6 g
Fibre
2.5 g
Sodium
888.4 mg

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