Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g de fruits rouges frais variés
- 2 c. à soupe de miel
- 40 g de sucre en poudre
- ¼ de gousse de vanille
- 300 g de crème liquide entière
- 100 g de mascarpone
- 3 - 5 meringues (petites), en brisures
- Nutrition
- per 1 portion
- Calories
- 1969 kJ / 471 kcal
- Protein
- 4 g
- Carbohydrates
- 35 g
- Fat
- 34 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Salade alsacienne revisitée sur sablé parmesan
1h
Ganache au chocolat, poire et tuiles aux noisettes
2h
Pavlova mangue-kiwi
4 godz. 10 min
Minestrone de fruits et crème au safran
40 min
Cheesecake en deux cuissons, coulis de fruits exotiques
2 Std. 45 Min
Grande pavlova fruits rouges et amandes
15h
Crumble express de Bruges
35min
Financiers à la pistache
45 min
Glace à l'oseille
3h 20min
Tiramisu avocat et fruits rouges
1h
Crème vanille aux fruits exotiques
2 Std. 15 Min
Mousse mascarpone à la vanille sur compotée de mangues
3h 20min