Chestnut, Mushroom and Cranberry Tart

3.4 5 beoordelingen

Voorbereiding 10min

Totaal 1u.

6 portions

Ingrediënten

Tart Case

olive oil for greasing
wholemeal flour plus extra for flouring
200 g
fresh coriander leaves
10 g
olive oil
80 g
water
50 g
fine sea salt
½ tsp

Filling

fresh parsley leaves
15 g
olive oil
70 g
onions quartered
150 g
garlic cloves
2
carrots cut in pieces
100 g
fresh mushrooms quartered
300 g
chestnuts, cooked, peeled
300 g
fresh thyme leaves
2 sprigs
fine sea salt
1 tsp
cream cheese
170 g
shallots quartered
80 g
dried cranberries
40 g
ground black pepper
1 pinch

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 706.7 mg

Eiwitten 8.3 g

Calorieën 2502.9 kJ / 598.2 kcal

Vetten 35.7 g

Vezels 3.2 g

Verzadigd vet 9.1 g

Koolhydraten 62.9 g

Bevalt het je?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer je voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Every Season Is a Healthy Season 27 recepten
VK en Ierland

Manifesto 203 recepten
VK en Ierland

Misschien vind je dit ook leuk...

Vegetable Consommé with Gnocchi

30 Min

Kale, Coriander Pesto and Yoghurt Dip

10 Min

Asparagus, Broccoli and Mushroom Rice

55 Min

Menu: Broccoli and Gorgonzola Soup, Salmon with Vegetables and Dill Sauce

1 Std. 45 Min

Mushroom Stroganoff

30 Min

Mushroom Wellington

2 Std. 20 Min

Parsnip Soup with Caramelised Onions

55 Min

Grisons Barley Soup

55 Min

Vegan Chickpea and Mushroom Stew

30 Min

Indian-style fish with yoghurt sauce, potatoes and vegetables

1 Std.

Vegan Wild Mushroom and Cavolo Nero Lasagne with Walnut Rocket Pesto

2 Std.

Aubergine, Chickpea and Chicken Curry

30 Min