Smoked Salmon, Courgette and Spinach Flatbread

Smoked Salmon, Courgette and Spinach Flatbread

4.3 3 beoordelingen

Voorbereiding 20min

Totaal 1u.

6 slices

Ingrediënten

water
240 g
sugar
1 tsp
dried instant yeast
2 tsp
20 g fresh yeast, crumbled
gluten-free plain white flour (see tip), plus extra for dusting
400 g
olive oil plus extra for greasing
30 g
bicarbonate of soda
½ tsp
fine sea salt plus 1-2 pinches to taste
¼ tsp
unsalted butter diced
30 g
fresh baby spinach plus extra for serving
100 g
lemon juice
½ tsp
ground black pepper
3 pinches
crème fraîche
150 g
courgettes diced (1 cm)
300 g
cherry tomatoes halved
300 g
smoked salmon (optioneel) thinly sliced, for serving
100 g

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 slice

Natrium 273 mg

Eiwitten 9.1 g

Calorieën 1552 kJ / 371 kcal

Vetten 16.5 g

Vezels 8.3 g

Verzadigd vet 6.2 g

Koolhydraten 53.2 g

Bevalt het je?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer je voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Free From 76 recepten
VK en Ierland

Misschien vind je dit ook leuk...

Sweet Potato Curry

30min

Chestnut, Mushroom and Cranberry Tart

1u.

Smoked Haddock and Spinach Tart

2u. 30min

Gluten-free Aubergine and Walnut Tart

1u.

Vegetable Tartlets with Chickpea Flour Crust

1u. 5min

Green Mole Chicken

1u.

Salmon and Asparagus Rice Salad

40min

Quinoa and Lettuce Salad

30min

Seafood Korma

40min

Seafood Korma

40min

Aubergine, Chickpea and Chicken Curry

30min

Pasta with Beetroot Sauce and Feta Cheese

40min