Apparaten en Accessoires
Steamed salmon with garlic butter, potatoes & Italian salad
Voorbereiding 10min
Totaal 45min
6 portions
Ingrediënten
-
Parmesan cheese cut into pieces50 g
-
garlic cloves6
-
extra virgin olive oil80 g
-
balsamic vinegar20 g
-
freshly squeezed lemon juice1 tsp
-
sea salt to season
-
ground black pepper to season
-
boiling water1500 g
-
brown onion cut into small wedges½
-
black peppercorns10
-
dried bay leaf1
-
Vegetable stock paste1 tbsp
-
new baby potatoes halved600 g
-
fresh skinless, boneless salmon fillets (approx. 125 g each)6
-
extra virgin olive oil2 tbsp
-
dried oregano½ tsp
-
lemon6 slices
-
green asparagus trimmed, cut into thirds1 bunch
-
salted butter cut into pieces80 g
-
fresh flat-leaf parsley leaves only10 sprigs
-
fennel bulb trimmed, cored, sliced thinly, green fronds reserved1
-
radicchio leaves torn½
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
319 mg
Eiwitten
37.4 g
Calorieën
2949.2 kJ /
704.9 kcal
Vetten
51 g
Vezels
4.2 g
Verzadigd vet
15.7 g
Koolhydraten
24.4 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je dit ook leuk...
Community fave brown rice salad
55min
Spaghetti carbonara (TM7)
40min
Mini bacon and vegetable frittatas
35min
Meatballs in tomato sauce
1u. 10min
"Marry me" chicken pasta
35min
Yellow chicken curry with rice
1u.
Homemade miso soup
55min
Quick pulled pork in beer sauce
35min
Lamb fajitas
30min
Chicken, spinach and leek risotto
30min
"Fake-away" Mongolian Beef Noodles
35min
No fail mash potato
20min