Creamy spinach salmon with couscous

4.2 14 beoordelingen

Voorbereiding 5min

Totaal 20min

4 portions

Ingrediënten

Parmesan cheese cut into pieces (3 cm)
60 g
skinless, boneless salmon fillets
4
sea salt to season
ground black pepper to season
semi sun-dried tomato strips in oil
70 g
pouring (whipping) cream
300 g
couscous
130 g
boiling water
150 g
fresh baby spinach leaves
60 g
mixed salad greens of choice

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 355.5 mg

Eiwitten 44.1 g

Calorieën 3320.1 kJ / 793.5 kcal

Vetten 52.8 g

Vezels 3.5 g

Verzadigd vet 24.5 g

Koolhydraten 37 g

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A few ingredients 20 recepten
Australië en Nieuw-Zeeland

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