BBQ Jackfruit Burritos

BBQ Jackfruit Burritos

3.9 23 beoordelingen

Voorbereiding 15min

Totaal 45min

6 portions

Ingrediënten

olive oil
20 g
onions quartered
200 g
garlic cloves
4
tinned young jackfruit, in brine (approx. 2 x 560 g tins)
500 g
brown sugar
2 Tbsp
ground cayenne pepper
1 ½ tsp
ground cumin
1 tsp
garlic powder
1 tsp
smoked salt
½ tsp
barbecue sauce (vegan)
250 g
water
600 g
white long grain rice
100 g
raw cashew nuts
140 g
sun-dried tomatoes in oil, drained
100 g
chipotle paste
2 Tbsp
apple cider vinegar
2 tsp
smoked paprika
1 tsp
fine sea salt
1 ½ tsp
red cabbage cored, cut in pieces (5 cm)
150 g
carrot peeled, cut in pieces (5 cm)
70 g
fresh coriander leaves
10 g
white wine vinegar
½ tsp
ground black pepper
1 pinch
flour tortillas large
6

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 2015.7 mg

Eiwitten 14 g

Calorieën 2589.6 kJ / 618.9 kcal

Vetten 18.9 g

Vezels 7.6 g

Verzadigd vet 3 g

Koolhydraten 104.6 g

Bevalt het je?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer je voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Plant-based Around the World 15 recepten
VK en Ierland

Misschien vind je dit ook leuk...

Vegetarian Spiralized Fideuá

30min

Vegetable and Kidney Bean Tacos

30min

Satay Tofu Kebabs

1u. 5min

Patatas Bravas with Aioli

1u. 15min

Jackfruit and Bean Chilli with Spicy Avocado Purée

30min

Potatoes Stuffed with Soya Mince, Spinach and Pine Nuts

1u. 20min

Cashew Cheese Pasta with Broccoli

40min

Vegan Paella with Smoked Tofu

25min

Seitan Chilli

25min

Black Bean and Avocado Wrap

15min

Sweet and Sour Tofu with Un-fried Rice

2u. 5min

Chilli and Peanut Noodles with Tofu and Chilli Garlic Oil

30min