Apparaten en Accessoires
Seitan Chilli
Voorbereiding 5min
Totaal 25min
6 portions
Ingrediënten
-
seitan cut in pieces500 g
-
olive oil50 g
-
onions quartered300 g
-
red peppers cut in pieces200 g
-
tomatoes quartered200 g
-
garlic cloves2
-
fresh chilli thinly sliced1
-
1 vegetable stock cube (for 0.5 l)vegetable stock paste1 tsp
-
ground cumin½ tsp
-
tinned kidney beans (drained weight)500 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
22 g
Calorieën
1096 kJ /
262 kcal
Vetten
10 g
Koolhydraten
21 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
The Modern Vegetarian
60 recepten
VK en Ierland
VK en Ierland
Misschien vind je dit ook leuk...
Jackfruit and Bean Chilli with Spicy Avocado Purée
30min
Crispy Korean Tofu
1h 20min
Iranian Vegetable Stew
1h 30min
Vegetarian Chilli
1h 5min
Marinaded Tofu with a Tomato and Aubergine Sauce
50min
Supreme Plant Poke Bowl
1h 10min
Vegan Paella with Smoked Tofu
25min
Sweet and Sour Tofu with Un-fried Rice
2h 5min
Chilli and Peanut Noodles with Tofu and Chilli Garlic Oil
30min
Vegan Mushroom and Spinach Lasagne
2h 15min
Mexican Black Bean Tacos with Sweetcorn Salsa and Avocado
30min
Aubergine and Sweet Potato Shakshuka with Garlic Cashew Cream
1h