
Apparaten en Accessoires
Mala bakkwa (Chinese pork jerky)
Voorbereiding 10min
Totaal 24u. 40min
30 pieces
Ingrediënten
-
pork meat, sinew free cut into pieces (3 cm), partially frozen (see Tips)500 g
-
caster sugar120 g
-
honey40 g
-
Sichuan pepper to taste (see Tips)15 - 20 g
-
paprika½ tsp
-
Shaoxing wine40 g
-
light soy sauce50 g
-
ground black pepper½ tsp
-
oil to grease
Voeding per 1 piece
Calorieën
68.2 kcal /
285.4 kJ
Eiwitten
3.1 g
Vetten
3.6 g
Koolhydraten
5.7 g
Vezels
0.2 g
Verzadigd vet
1.3 g
Natrium
70 mg