Apparaten en Accessoires
Smoky Paprika Tomato Dip
Voorbereiding 5min
Totaal 5min
6 portions
Ingrediënten
-
sourdough bread toasted, cut in pieces (2 cm)120 g
-
plum tomatoes very ripe, quartered400 g
-
olive oil40 g
-
garlic clove1
-
sherry vinegar1 Tbsp
-
smoked paprika plus extra for garnishing1 tsp
-
fine sea salt1 tsp
-
fresh parsley leaves chopped, for garnishing
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
511.9 mg
Eiwitten
2.9 g
Calorieën
533.9 kJ /
127.6 kcal
Vetten
7.3 g
Vezels
1.4 g
Verzadigd vet
1 g
Koolhydraten
13.4 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je dit ook leuk...
Cheesy Sweet Potato Bites with Pea Purée
1u. 20min
Courgetti with Bolognese Sauce
40min
Salmon Rillette, Onion Chutney, Toasted Sourdough
1u. 25min
Middle Eastern Brunch
1u. 20min
Carrot and Sesame Burgers
1u. 15min
Janssons Frestelse (Jansson’s Temptation)
1u. 40min
Salmon Dill Muffins
45min
Cherry Pistachio Energy Balls
1u.
Crispy Parmesan Salmon with Vegetables and Lemon Cream Sauce
1u.
Chickpea and Ham Balls
35min
Nut Bread
1u. 20min
Turmeric and Coconut Bites
45min