Apparaten en Accessoires
Pumpkin, Carrot and Herb Bread
Voorbereiding 20min
Totaal 1u. 30min
10 portions
Ingrediënten
-
raw almonds150 g
-
flaxseeds (linseeds)1 Tbsp
-
chia seeds1 Tbsp
-
fresh rosemary (approx. 10 cm long), leaves only1 sprig
-
coconut flour40 g
-
baking powder1 tsp
-
dried onions1 tsp
-
dried mixed herbs1 tsp
-
raw cashew nuts30 g
-
carrots quartered100 g
-
butternut squash peeled and cut in pieces (2-3 cm)100 g
-
medium eggs4
-
grapeseed oil plus extra for greasing40 g
-
cider vinegar1 tsp
-
salt1 pinch
-
ground black pepper1 pinch
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
11.71 g
Calorieën
1505 kJ /
358 kcal
Vetten
32.012 g
Vezels
4.94 g
Koolhydraten
5.011 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Grain Free Bread
9 recepten
VK en Ierland
VK en Ierland
Misschien vind je dit ook leuk...
Beef Satay with Rainbow Noodles (TM5)
1u. 30min
Gluten-free Beetroot Blinis with Horseradish Cream and Crayfish
35min
Gluten-free Mushroom Christmas Stuffing
1u. 20min
Edamame and Spinach Dip
5min
Barbecue Beanburger Sliders
1u. 50min
Mulled Wine Bellini
2u. 40min
Curried Rhubarb and Lentil Soup
1u. 20min
Watermelon Canapés with Whipped Feta and Walnuts
20min
Pomegranate and Mint Marinade
5min
Potato Curry (Ala Hodi)
40min
Turmeric and Onion Bread
2u. 45min
Roasted Tomato Tart
2u.