Salt Cod with Spinach and Chickpeas

Salt Cod with Spinach and Chickpeas

4.1 9 beoordelingen

Voorbereiding 10min

Totaal 45min

8 portions

Ingrediënten

cornbread broken up
200 g
olive oil
220 g
garlic cloves
3
onions quartered
150 g
salt cod, presoaked, desalted and shredded (see tip)
500 g
frozen spinach defrosted, water squeezed out
500 g
500 g turnip greens
fine sea salt
½ tsp
ground black pepper
1 pinch
tinned chickpeas rinsed, drained
800 g

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Eiwitten 20 g

Calorieën 1793 kJ / 429 kcal

Vetten 30 g

Koolhydraten 20 g

Bevalt het je?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer je voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Portuguese Classics 9 recepten
VK en Ierland

Misschien vind je dit ook leuk...

Mediterranean Turkey Roulades

45min

Pollock with Potatoes, Savoy Cabbage and Citrus Sauce

1u.

Fish Pie with Salsa Verde-laced Béchamel

1u. 40min

Carrot Crêpes with Tomato Sauce

1u.

Mackerel and Lemon Trofie

30min

Fish with Mixed Pepper Couscous

40min

Tomato and Haddock Rice

50min

Pork with Black Bean Sauce

30min

Cod with Olive and Bread Topping, Potatoes and Tenderstem Broccoli

40min

Rice with Cod, Kidney Beans and Spinach

30min

Stuffed Vegetables

1u. 5min

Creamed Cod

45min