Grilled eye fillet with Café de Paris butter

Grilled eye fillet with Café de Paris butter

4.8 60 beoordelingen

Voorbereiding 15min

Totaal 45min

6 portions

Ingrediënten

pickled capers
1 tsp
fresh flat-leaf parsley leaves only
2 sprigs
fresh dill leaves only
1 sprig
garlic clove
1
anchovy fillets
2
lemon zest only, no white pith, plus 2 teaspoons juice
½ tsp
salted butter softened
130 g
tomato sauce
1 tsp
Dijon mustard
1 tsp
brandy
1 tsp
Madeira wine (see Tips)
1 tsp
Worcestershire sauce
½ tsp
sweet paprika
¼ tsp
curry powder
¼ tsp
ground black pepper plus extra to season
½ tsp
olive oil for brushing
salt to season
beef fillet steaks (approx. 200 g each - see Tips)
6

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Eiwitten 45.2 g

Calorieën 1963.4 kJ / 464.6 kcal

Vetten 31.6 g

Vezels 0.4 g

Koolhydraten 0.7 g

Bevalt het je?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer je voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Celebrate summer with Nico Moretti 10 recepten
Australië en Nieuw-Zeeland

Thermomix® Sensor (Meat and fish) 35 recepten
Australië en Nieuw-Zeeland

Misschien vind je dit ook leuk...

Turkey roll with cranberry and cherry sauce

2u. 30min

Citrus seafood salad

1u.

Florentine potato cakes

40min

Italian chicken and couscous salad with chickpea soup

1u. 10min

Steamed corn with chipotle mayonnaise and coriander salsa

45min

Pork and chicken terrine

3u. 20min

Chocolate quinoa cake with peanut butter frosting

2u. 10min

Mushroom tart

50min

Spiced lamb roast

29u. 50min

Fish with ginger lime sauce

35min

Fresh tomato tart

40min

Linguine with lemon and prosciutto

25min