Apparaten en Accessoires
Steak au Poivre
Voorbereiding 20min
Totaal 20min
4 portions
Ingrediënten
-
black peppercorns30 g
-
beef fillet steaks (approx. 150 g each)4
-
liquid beef stock60 g
-
brandy40 g
-
double cream60 g
-
unsalted butter diced50 g
-
olive oil2 Tbsp
-
fine sea salt or to taste1 pinch
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
217.4 mg
Eiwitten
69.1 g
Calorieën
4072.7 kJ /
973.4 kcal
Vetten
71.4 g
Vezels
1.9 g
Verzadigd vet
30.7 g
Koolhydraten
5.4 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je dit ook leuk...
Prawn and Spring Greens Mini Tacos
45min
Chicken Tacos al Pastor
45min
Beef Wellington with Mashed Potatoes, Steamed Carrots and Madeira Sauce
3u. 40min
Sirloin Steak with New Potatoes and Chimichurri
40min
Beef Kebabs with Monkey Gland Sauce
2u.
Spiced Garlic Prawns and Squid
20min
Venetian Duck Ragù - Ragù veneziano con anatra
1u. 40min
Mussels in Cream and White Wine Sauce
45min
Lobster and Tarragon Risotto - Risotto con aragosta e dragoncello
35min
Meatballs, Tomato Sauce and Parmesan Polenta
1u. 10min
Duck Breasts with Orange Ginger Sauce, Mashed Potatoes and Green Beans
1u. 10min
Asian Steamed Side of Salmon
1u. 45min