Brussels Sprouts with Chestnuts and Pancetta

Brussels Sprouts with Chestnuts and Pancetta

3.4 11 beoordelingen

Voorbereiding 10min

Totaal 35min

6 portions

Ingrediënten

mixed fresh herbs leaves and tender stems, e.g. sage, parsley, thyme
30 g
water
500 g
Brussels sprouts trimmed, halved
900 g
shallots halved
110 g
pancetta diced (approx. 5 mm)
220 g
220 g smoked bacon, diced (approx. 5 mm)
unsalted butter diced
30 g
cooked chestnuts, peeled
200 g
sweet Marsala wine
60 g
maple syrup
1 Tbsp
fine sea salt to taste
½ tsp
ground black pepper
½ tsp

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Eiwitten 20 g

Calorieën 1674 kJ / 400 kcal

Vetten 21 g

Koolhydraten 35 g

Bevalt het je?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer je voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Holiday Feast 11 recepten
VK en Ierland

Misschien vind je dit ook leuk...

Chicken Salad with Mint Vinaigrette

1u.

Mint Courgettes

30min

Olive and Mozzarella Farfalle

30min

Seven Spice Chicken with Rice

35min

Pad Thai Noodles with Prawns

30min

Hearty Soya Bean Soup

50min

Stuffed Vegetables

1u. 5min

Steamed Plaice with Tomato Sauce

30min

Pasta Salad with Trout and Vegetables

45min

Spring Vegetable Soup

35min

Steamed Salmon Parcels

55min

Creamed Cod

45min