Lentil Moussaka

Lentil Moussaka

4.6 105 beoordelingen

Voorbereiding 25min

Totaal 2u. 20min

6 portions

Ingrediënten

red split lentils
200 g
water
500 g
Parmesan cheese cut in pieces (2 cm)
120 g
aubergines
400 g
olive oil
50 g
onions quartered
200 g
garlic cloves
3
pepper green or red, cut in pieces (approx. 150 g)
1
tinned chopped tomatoes
400 g
red wine
120 g
dried oregano
1 Tbsp
ground ginger
1 tsp
fine sea salt to taste
1 - 2 tsp
ground black pepper
½ tsp
unsalted butter diced, plus extra for greasing
40 g
milk
500 g
plain flour
40 g

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Eiwitten 21 g

Calorieën 1917 kJ / 458 kcal

Vetten 25 g

Vezels 7.3 g

Koolhydraten 33 g

Bevalt het je?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer je voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Simple Ideas 201 recepten
VK en Ierland

The Basic Cookbook 2018 174 recepten
VK en Ierland

Misschien vind je dit ook leuk...

Stuffed peppers with rice and tomato sauce

1u.

Beetroot salad

10min

Fish and Potatoes with Tomato Sauce

50min

Vegetable Soup, Eggs En Cocotte with Spinach

1u.

Broccoli And Blue Cheese Soup

25min

Green Goodness Soup

10min

Celeriac and Apple Soup

55min

Chickpea Soup with Spinach

40min

Spiced Moroccan Lentil Soup

40min

Red Pepper Houmous

5min

Steamed Smoked Haddock with New Potatoes and Spinach

45min

Creamy Pepper Soup

20min