Apparaten en Accessoires
Bean Casserole with Fresh Tuna
Voorbereiding 10min
Totaal 40min
6 portions
Ingrediënten
-
extra virgin olive oil50 g
-
onions quartered100 g
-
green peppers cut in pieces100 g
-
ripe tomatoes cut in pieces130 - 150 g
-
garlic cloves2
-
dried bay leaf1
-
fine sea salt1 tsp
-
sugar1 pinch
-
paprika¼ tsp
-
potatoes peeled, cut in pieces (4 cm)150 g
-
water600 g
-
fish stock cube (for 0.5 l) crumbled1
-
tinned large white beans rinsed (drained weight)800 g
-
fresh tuna cut in pieces (4 cm)500 g
-
fresh parsley chopped1 Tbsp
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
28.9 g
Calorieën
1391 kJ /
332 kcal
Vetten
13.1 g
Koolhydraten
24.7 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Comforting Stews
10 recepten
VK en Ierland
VK en Ierland
Misschien vind je dit ook leuk...
Seafood Stew with Coconut Milk
35min
Braised Cod with Thyme and Lemon
40min
Tomato, Lentil and Thyme Soup
40min
Sea Bass with Cavolo Nero, Cannellini Beans and Red Pepper
30min
Tomato and Haddock Rice
50min
Puy Lentil and Sausage Casserole
45min
Spanish Green Lentil And Chorizo Soup
12u. 45min
Pearl Barley and White Bean Stew
1u.
Rice with Cod, Kidney Beans and Spinach
30min
Calamares a la Americana
50min
Spinach, Chickpea and New Potato Soup
35min
Brodet (Fish stew)
1u. 15min