Brodet (Fish stew)

Brodet (Fish stew)

4.2 12 beoordelingen

Voorbereiding 15min

Totaal 1u. 15min

4 portions

Ingrediënten

olive oil plus 1 Tbsp
60 g
onions quartered
300 g
red wine vinegar
1 Tbsp
garlic cloves crushed (see tip)
3
bay leaf
1
tomatoes halved
500 g
water (enough to just cover ingredients)
250 - 300 g
raisins
5 g
fine sea salt
1 tsp
ground black pepper
½ tsp
fish fillets thick, skin on, cut in large pieces (5-6 cm)
500 g
fresh mixed seafood to taste
400 - 500 g
fresh parsley leaves
1 Tbsp

Moeilijkheidsgraad

gemakkelijk

Voeding per 4 portions

Eiwitten 172 g

Calorieën 6873 kJ / 1640 kcal

Vetten 74 g

Koolhydraten 59 g

Bevalt het je?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer je voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

croatian cuisine 8 recepten
VK en Ierland

Misschien vind je dit ook leuk...

Turkey Cheeseburgers with Buffalo Slaw

40min

Pollock with Potatoes, Savoy Cabbage and Citrus Sauce

1u.

Seafood Stew with Rice

30min

Steamed Chicken Frittata with Vegetable Rice

40min

Mackerel and Lemon Trofie

30min

Cod with Olive and Bread Topping, Potatoes and Tenderstem Broccoli

40min

Bloody Mary Soup

25min

Steamed Sea Bass with Watercress Orange Couscous

35min

Turkey Burgers with Caramelised Onion and Pepper

30min

Stuffed Mushrooms with Manchego Cheese

40min

Sweet and Sour Peppers

40min

Steamed Hake with 7 Colour Rice

1u.