Apparaten en accessoires
Skirt Steak Spiralized Salad
Voorbereiding. 20min
Totaal 35min
2 portions
Ingrediënten
-
carrots peeled, slender type140 g
-
zucchini slender type, approx. 5 cm in diameter80 g
-
yellow squash slender type, approx. 5 cm in diameter60 g
-
extra virgin olive oil45 g
-
garlic cloves thinly sliced3
-
fresh ginger peeled, thinly sliced5 g
-
fresh shiitake mushrooms thinly sliced120 g
-
Chinese five spice powder adjust to taste1 tsp
-
spring onions chopped4 sprigs
-
salt adjust to taste1 tsp
-
beef bones skirt steak, thinly sliced (0.5 cm)230 g
-
hoisin sauce60 g
-
sesame oil2 tsp
-
baby spinach leaves140 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
647.8 mg
Eiwitten
30 g
Calorieën
2712.9 kJ /
648.4 kcal
Vetten
43.7 g
Vezels
8.4 g
Verzadigd vet
10.8 g
Koolhydraten
36.3 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Let's Spiralize
25 recepten
Internationaal
Internationaal
Misschien vind je het ook leuk...
Bicol Express
45 Min
Douhua (soy bean curd) with sweet syrup
10 Std. 25 Min
Asian Chicken Noodle Soup
Keine Bewertungen
Spiralized Zucchini Noodles with Prawns and Lemon Sauce
Keine Bewertungen
Spicy prawn salad with carrot and cucumber ribbons (Thermomix® Spiralizer, using modes)
20 Min
Chilli with rice
50 Min
All in one bowl bolognese
40 Min
Spiced red lentil and chicken soup (Diabetes)
30 Min
Pancit bihon
25 Min
One-Pot Tomato and Mushroom Spaghetti
30 Min
Ginataan Sitaw at Kalabasa (String Beans and Pumpkin in Coconut milk)
Keine Bewertungen
Shakshuka in the Varoma
30 Min