Apparaten en accessoires
Tarte Bourguignonne
Voorbereiding. 20min
Totaal 1u. 30min
6 portions
Ingrediënten
Pastry
-
butter cold, diced, plus extra for greasing85 g
-
plain flour plus extra for dusting250 g
-
fine sea salt1 tsp
-
water ice cold100 g
Filling
-
100 g Cheddar cheese, cut in piecesGruyère cheese cut in pieces100 g
-
onions quartered300 g
-
olive oil30 g
-
fine sea salt1 tsp
-
beef mince400 g
-
ground black pepper¼ tsp
White Sauce
-
plain flour40 g
-
unsalted butter diced40 g
-
milk400 g
-
fine sea salt1 pinch
-
ground black pepper1 pinch
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
22.5 g
Calorieën
2339 kJ /
559 kcal
Vetten
32.2 g
Koolhydraten
44.8 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
COOKING FOR A CROWD
10 recepten
VK en Ierland
VK en Ierland
Misschien vind je het ook leuk...
Garlic and Herb Breadcrumbs
5min
Tuna Noodle Bake
1u. 20min
Chocolate, Rum and Espresso Pudding with Chocolate Caramel Sauce
1u.
Four Cheese Sharing Flatbread
40min
Chocolate Puffed Rice Cakes
2u. 35min
Spicy Minced Chicken Salad
30min
Lamb Cooked Two Ways with Carrot and Ginger Purée and Red Wine Jus
5u. 15min
Raspberry, Lemon and White Chocolate Traybake
1u. 10min
White Chocolate and Strawberry Rocky Road
3u.
Chicken Broth with Bread Dumplings
1u. 5min
Veal Pilaf
1u. 25min
Whole Steamed Chicken with Spicy Cajun Rub
1u. 25min