Apparaten en accessoires
Spanish-flavoured Sausagemeat Plait
Voorbereiding. 30min
Totaal 1u.
6 portions
Ingrediënten
-
garlic clove1
-
onions quartered80 g
-
olive oil15 g
-
good quality pork sausagemeat broken in pieces400 g
-
roasted red peppers, preserved drained, sliced (1 cm)75 g
-
breadcrumbs (see tip)30 g
-
tomato purée1 Tbsp
-
medium eggs 1 mixed with 1 Tbsp water2
-
smoked paprika½ tsp
-
dried chilli flakes (optioneel)½ tsp
-
fine sea salt½ tsp
-
ground black pepper¼ tsp
-
plain flour for dusting
-
puff pastry (see tip)300 g
Moeilijkheidsgraad
gemiddeld
Voeding per 1 portion
Natrium
807 mg
Eiwitten
18 g
Calorieën
1635 kJ /
392 kcal
Vetten
25 g
Verzadigd vet
11 g
Koolhydraten
23 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Savoury
58 recepten
VK en Ierland
VK en Ierland
Misschien vind je het ook leuk...
Bacon and Sweetcorn Quiche
1u. 40min
Chorizo, Mozzarella and Sun-dried Tomato Pull-apart Bread
1u. 50min
Family Chicken Galette
1u. 55min
Chicken Enchiladas
1u.
Beef, Ale and Dumpling Stew
1u. 55min
Chorizo and Chicken Burgers
20min
Chicken and Chorizo Filo Pie
2u.
Chipotle Chilli Beef Cobbler
2u. 10min
Mexican Chicken Ring
55min
Chicken Tikka Flatbreads
45min
Meatballs and Chilli Cheese Potatoes
1u.
Sausage and Bacon Casserole
50min