Baked Pappardelle - Pappardelle al forno

Baked Pappardelle - Pappardelle al forno

4.0 24 beoordelingen

Voorbereiding. 40min

Totaal 1u. 55min

4 portions

Ingrediënten

Dough

plain flour plus extra for dusting
300 g
extra virgin olive oil
15 g
medium eggs
3

Ragù

Parmesan cheese cut in pieces (2 cm)
50 g
extra virgin olive oil
30 g
carrots cut in pieces (2 cm)
70 g
onion halved
30 g
celery cut in pieces (2 cm)
50 g
garlic clove
1
beef mince broken in pieces
150 g
pork mince broken in pieces
150 g
water plus extra for cooking pasta
180 g
fine sea salt plus 1 tsp for cooking pasta
1 tsp
tinned chopped tomatoes
200 g
tomato purée
100 g
fresh basil leaves
5 - 6
fresh bay leaf
1
ground nutmeg
1 pinch
water

Assembly

ricotta cheese
300 g

Moeilijkheidsgraad

gemiddeld

Voeding per 1 portion

Eiwitten 58 g

Calorieën 3979 kJ / 951 kcal

Vetten 49 g

Koolhydraten 65 g

Vindt u het leuk wat u ziet?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer u voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Italian Kitchen 62 recepten
VK en Ierland

Misschien vind je het ook leuk...

Beef-Ragout with Macaroni

30min

Peppadew® and Feta Stuffed Chicken with Lemon Couscous

1u.

Chicken Enchiladas

1u.

Gnocchi with Sausages and Steamed Spinach, Apricots with Honey and Walnuts

35min

Lemon Chicken with Couscous and Tzatziki

30min

Meatballs with White Wine Mushroom Sauce

35min

Pork Cannelloni with Vegetable Sauce

1u.

Beef and Bean Enchiladas

40min

Chicken Pizzaiola

50min

Mardi Gras Meatballs

1u. 5min

Tomato Risotto with Lemon Ricotta Stuffed Chicken Breast

45min

Chicken and Chorizo Filo Pie

2u.