Boulangère potatoes

Boulangère potatoes

4.0 30 beoordelingen

Voorbereiding. 10min

Totaal 1u. 40min

10 portions

Ingrediënten

water
400 g
Vegetable stock paste (see Tip)
40 g
Royal Blue potatoes peeled and cut into pieces that fit through feeder tube
1200 g
brown onions cut into halves
2
Parmesan cheese cut into pieces (3 cm)
50 g
unsalted butter cut in small pieces
2 tbsp
fresh sage leaves only
20
fresh thyme leaves only
2 sprigs
sea salt to season
ground black pepper to season

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 79.8 mg

Eiwitten 4.7 g

Calorieën 623 kJ / 148.9 kcal

Vetten 4 g

Vezels 3.9 g

Verzadigd vet 2.4 g

Koolhydraten 24.8 g

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