Mint béarnaise

Mint béarnaise

3.0 2 beoordelingen

Voorbereiding. 5min

Totaal 25min

4 portions

Ingrediënten

fresh mint leaves and stalks
4 sprigs
eschalots
80 g
white wine vinegar
80 g
unsalted butter cut into pieces
180 g
egg yolks
4
sea salt
½ tsp
ground black pepper
2 pinches

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 252.8 mg

Eiwitten 3.4 g

Calorieën 1628.5 kJ / 389.2 kcal

Vetten 40.2 g

Vezels 1.4 g

Verzadigd vet 24.5 g

Koolhydraten 4.9 g

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