Holiday Brisket

Holiday Brisket

4.8 14 beoordelingen

Voorbereiding. 15min

Totaal 6u. 55min

8 portions

Ingrediënten

beef brisket first or second cut
2270 g
salt to season
black pepper, ground to season
vegetable oil
2 tbsp
carrot (approx. 113 g), cut into pieces (5 cm/2 in.)
1
celery stalk (approx. 113 g), cut into pieces (5 cm/2 in.)
1
onion (approx. 340 g), cut into pieces
1
water divided
790 g
beef stock paste divided
4 tsp
brown sugar
60 g
Worcestershire sauce
15 g
balsamic vinegar
60 g
60 g red wine vinegar
tomato paste
45 g
tamari sauce
30 g
paprika
1 tsp
garlic powder
1 tsp
dried red chilli flakes
¼ tsp
parsley, fresh to garnish

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 696 mg

Eiwitten 54 g

Calorieën 2782 kJ / 665 kcal

Vetten 42 g

Vezels 1 g

Verzadigd vet 16 g

Koolhydraten 13 g

Vindt u het leuk wat u ziet?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer u voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Everyday Traditions - Jewish Favourites 12 recepten
Canada

Proteins - Thermomix® Sensor 11 recepten
Canada

Misschien vind je het ook leuk...

Carrot Cake Muffins with Walnut Crumble

40 Min

Broccoli and Cheddar Baked Potatoes

1 Std. 25 Min

Gluten-Free Date, Apple and Walnut Tea Bread

1 Std. 30 Min

Cold and Flu Tea Bombs

6 Std. 25 Min

Spiralized Scalloped Potatoes

1 Std. 30 Min

All-Purpose Gluten Free Flour

5 Min

Cranberry Pecan Cheese Ball

45 Min

Spinach and cheese-filled meatloaf

1 Std. 15 Min

Potato Gratin (Thermomix® Cutter +)

1 Std. 10 Min

Buddha Bowl with Chicken (Thermomix® Cutter +)

1 Std.

Slow Cooked Beef Curry with Cucumber Mint Couscous

9 Std.

Chicken with Creamed Spinach Crepes (Metric)

1 Std. 50 Min