Apparaten en accessoires
Cutter Beet Carpaccio (TM6)
Voorbereiding. 15min
Totaal 20min
4 portions
Ingrediënten
-
beets, raw small, peeled (see Tip)300 g
-
zucchini cut into pieces (5 cm/2 in. long)250 g
-
burrata cheese drained250 g
-
extra virgin olive oil for drizzling
-
sea salt to serve
-
ground black pepper to serve
-
fresh basil leaves hand torn
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
40 mg
Eiwitten
3.9 g
Calorieën
284 kJ /
67.9 kcal
Vetten
5.1 g
Vezels
0.5 g
Verzadigd vet
0.7 g
Koolhydraten
1.6 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
TM Basics - Thermomix® Cutter (TM6)
20 recepten
Canada
Canada
Misschien vind je het ook leuk...
Broccoli Salad with Red Pepper and Pine Nuts
10min
California Roll
1u.
Buffalo Chicken Wings
1u. 5min
Coloured Eggs
40min
Maple Sweet Potato Soup with Parmesan Croutons
45min
Tuna Nicoise Salad
1u. 15min
Steamed Frittata Egg Cups
45min
Mini Shrimp Savoury Soufflés
35min
Spring Greens and Grapefruit Salad
30min
Green Goddess Salad
10min
Southwest Quinoa
40min
Chopped Asian Salad
20min