Chocolate and peanut protein bombs

Bruschetta with white bean purée and gremolata

Lamb korma meatball lettuce cups with Varoma bundt tin

Plum and caramelised chocolate semifreddo

That's a wrap (Noni Jenkins)

Tacos with vegetables and kidney beans (Thermomix® Cutter, using modes)

Turkey breast roulade with apricot and hazelnut stuffing

Vegan 'pulled pork'

Spiced apple liqueur

Gwinganna nut and seed bread

Salmon velouté reinventé

Salmon filo spiral