Apparaten en accessoires
Ratatouille Galette
Voorbereiding. 40min
Totaal 1u. 30min
8 portions
Ingrediënten
Pastry
-
unsalted butter diced, frozen5 oz
-
all-purpose flour plus extra to dust10 ½ oz
-
ice cold water3 oz
-
salt½ tsp
Toppings
-
Parmesan cheese cut into pieces2 oz
-
zucchini unpeeled, ends removed (2-3 zucchini)12 oz
-
12 oz Roma tomatoes, wholeplum tomatoes whole (see Tip)12 oz
-
sun-dried tomatoes, in oil drained8 ½ oz
-
water1 oz
-
green onions cut into pieces2
-
salt plus extra for seasoning½ tsp
-
ground black pepper1 pinch
-
olive oil to brush
-
fresh basil leaves to garnish
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
310.9 mg
Eiwitten
8.6 g
Calorieën
1786.3 kJ /
428.3 kcal
Vetten
29.6 g
Vezels
2.8 g
Verzadigd vet
11.8 g
Koolhydraten
30.6 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Lemon Pasta
35min
Cornbread Pie
1u. 25min
Coconut Dhal
25min
Pizza Waffles
1u. 15min
Kung Pao Cauliflower with Pickled Carrot and Sesame Salad
45min
Tomato Tart Tatin
1u. 10min
Cauliflower Steaks
45min
Broccoli and Cheddar Baked Potatoes
1u. 25min
Eggplant Stacks
1u. 35min
Brown Rice Salad with Turmeric Dressing
1u.
Healthy Tamales
1u. 30min
Spicy Sweet Potato and Kale Soup
40min